Naan QA Restaurant

Crispy fried pastry with spiced potato and pea filling

Mixed vegetable fritters with chickpea-flour batter

Marinated cottage cheese cubes grilled in the tandoor

Tandoori chicken in a creamy tomato gravy

Charred chicken in a spiced tomato-cream sauce

Slow-cooked Kashmiri lamb curry

Cottage cheese in a creamy spinach gravy

Chickpeas simmered in tomato, ginger, and garam masala

Basmati rice layered with spiced vegetables and saffron

Tandoor-baked naan with fresh garlic and butter

Classic tandoor-baked naan bread

Steamed long-grain basmati

Sweet yogurt smoothie with ripe mango